DINNER MENU

available 4pm-10pm Monday-Saturday

11am-9pm Sunday

 

APPETIZERS

FRIED PICKLES
six pickle spears served with cusabi sauce

 

BEER BATTERED ONION RINGS
eight rings covered twice in a unique beer batter, served with our southwest sauce

 

MOZZARELLA STIX
five sticks of mozzarella served with our fresh marinara sauce

 

BONELESS WINGS - orders of 10
choose from: mild, medium, hot, extra hot, ranch, garlic, old bay, southwest, honey mustard, asian, parmesan peppercorn, southern blues, or our signature Jameson Whiskey bbq

 

BUFFALO WINGS - orders of 10
choose any of the sauces above

 

FRENCH FRY BASKET
- traditional french fries

- pub fries - with cheddar cheese sauce and bacon, served with our ranch dressing

- chili cheese fries - with cheese sauce and our pulled beef chili, served with sour cream

- sweet potato fries served with caramel dipping sauce

 

NACHOS
topped with melted cheeses, lettuce, tomato, black beans & jalapenos, served with sour cream & salsa
- add pulled beef chili

 

CUBAN CIGARS
three flour tortillas filled with cheese, rice, peppers and various spices – choose chicken, beef, or vegetarian friendly classic cuban filling

- choose three of the same flavor or mix and match

 

CRAB-TOPPED PORTOBELLO MUSHROOMS
lump crab cake served atop a grilled portobello mushroom, topped with a touch of fresh marinara & mozzarella cheese

 

CRAB DIP
a unique blend of cheeses, artichokes, spinach and crab meat, served with tortilla chips

 

BACON WRAPPED SCALLOPS

six scallops wrapped in bacon & served with our horsey-mustard dip

 

STEAMED CLAMS
one dozen littleneck clams, served with butter

 

STEAMED SHRIMP
one half pound of peel-and-eat shrimp, served with butter

 

SEAFOOD SAMPLER
Yuengling lager battered shrimp and haddock along with a trio of bacon wrapped scallops, great for sharing!

 

KLINGER’S SAMPLER
choose any 3 or 4 of the following options:
onion rings, mozzarella stix, buffalo wings, boneless wings, fried pickles, bacon wrapped scallops, and any 2 of our cuban cigars (chicken, beef, or classic cuban filling)

 

 

SOUPS


available in a cup or a bowl

 

FRENCH ONION
vegetarian-based, made fresh in-house

 

SOUP OF THE DAY

 

CHILI
pulled beef and fresh vegetables simmered in Merlot, topped with melted cheese

- add sour cream, diced onions, or jalepeno peppers

 

 

BURGERS & SANDWICHES

 

All Burgers are 100% Certified Angus Beef and grilled to your liking. Served with lettuce, tomato, onion, chips and a pickle. Upgrade your chips to a standard or premium side.

 

HAMBURGER
8oz. of certified angus beef

- add bacon and/or your choice of american, cheddar, swiss, provolone or pepperjack cheese

 

PITTSBURGER

topped with cole slaw, french fries, and cheddar cheese

 

TEXAS BURGER
topped with cheddar chesse, bacon, & barbecue sauce

 

MUSHROOM SWISS BURGER
topped with swiss cheese & sautéed mushrooms

 

PEPPERCORN BURGER
topped with pepperjack cheese, peppercorns, & onion rings

 

BLACK & BLEU BURGER
topped with bleu cheese crumbles, cajun spices & bacon, served with bleu cheese dressing

 

KAMIKAZE BURGER
topped with cheddar cheese, teriyaki sauce and pineapple

 

KILLER BURGER
topped with three cheeses, bacon, ham, sautéed onion and mushrooms

 

PATTY MELT
sandwiched between grilled toast with swiss cheese & sautéed onion

 

KLINGER’S CHICKEN SANDWICH
fried or grilled, with cheddar cheese, bacon & barbecue sauce, served with ranch dressing

 

BUFFALO CHICKEN SANDWICH
fried or grilled, with your choice of hot, medium or mild buffalo sauce

 

HAWAIIAN CHICKEN
fried or grilled, topped with swiss cheese, deli ham, & pineapple

 

GRILLED CHICKEN SANDWICH
choose a grilled or fried chicken breast

 

CRAB CAKE SANDWICH
served with cocktail or tartar sauce

 

BEER-BATTERED FISH SANDWICH
4oz cod filet, served with cocktail or tartar sauce


A vegetarian burger, turkey burger or portobello mushroom is available as a substitute on all burgers

 

 

CHEESESTEAKS

 

Choose either chopped chicken or chopped steak in a hoagie roll. All cheesesteaks are available in a garlic herb wrap. Served with chips and a pickle. Upgrade your chips to a standard or premium side.

 

BERKS CHEESESTEAK
american cheese, sautéed onions, & marinara sauce

 

PHILLY CHEESESTEAK
cheddar cheese sauce and sautéed onions

 

CALIFORNIA CHEESESTEAK
american cheese, mayonnaise, lettuce & tomato

BUFFALO CHEESESTEAK
pepperjack cheese, onions, & your choice of mild, medium or hot sauce

 

CAJUN CHEESESTEAK
pepperjack cheese, onions, banana peppers, & cajun seasoning

 

 

SPECIALTY SANDWICHES

 

Specialty sandwiches are served hot along with chips and a pickle. Upgrade your chips to a standard or premium side.

 

MIAMI SUB
cuban seasoned pork, swiss cheese, ham, and sliced pickles on a hoagie roll

 

IRISH DIP
thinly shaven roast beef topped with provolone cheese, grilled on a french baguette and served with a fresh au jus dip

 

PORK BBQ SUB
tender pulled pork sautéed with onions and peppers, topped with pepperjack cheese, bacon, & barbecue sauce on a hoagie roll

 

SAUSAGE SANDWICH
sausage crumbles cooked with onions & peppers, topped with marinara, & mozzarella cheese on a hoagie roll

 

 

DINNER ENTRÉES

 

All entrées include one standard side and your choice of small garden salad or caesar salad. Upgrade your standard side to a premium side.

 

FLATIRON STEAK
8oz. choice cut, seasoned and grilled to your liking
- black & blue flatiron available

 

RIBEYE
12oz. cut of trimmed ribeye, seasoned and grilled to your liking

 

PRIME RIB*
10oz. or 16oz. cut of slow-roasted, marinated prime rib grilled to you liking

* available Wednesday, Friday & Saturday after 4pm, limited availability

 

MONTEREY CHICKEN
fresh chicken breast grilled and topped with cheddar cheese, tomato, & bacon
- available small or large

 

SMOTHERED CHICKEN
fresh chicken breast grilled and topped with rich cheese sauce and sautéed mushrooms, onions & peppers

- available small or large

 

GRILLED SALMON
8oz. filet available plain, garlic & herbs, honey mustard or cajun style

 

CRAB-TOPPED PORTOBELLO MUSHROOM

lump crab cake served atop a grilled portobello mushroom, topped with a touch of fresh marinara & mozzarella cheese

 

SESAME-ENCRUSTED AHI TUNA

6oz. filet of sashimi grade ahi tuna, coated in sesame seeds & fresh peppercorn spices and grilled to your liking, topped with our asian vinaigrette

 

RIBLET DINNER

six large, tender pork riblets tossed in our award-winning Jameson Whiskey barbecue sauce

 

 

MAKE YOUR MEAL A FEAST

 

Add these items to compliment any of the dinner entrées listed above.

 

SMALL MONTEREY CHICKEN
SMALL SMOTHERED CHICKEN
GRILLED OR FRIED SHRIMP

TRIO OF BBQ RIBLETS

ONE CRABCAKE
CRAB TOPPED PORTOBELLO

 

 

SALADS


MAKE YOUR SALAD A MEAL:
add grilled or fried chicken, grilled shrimp, portobello mushroom, salmon, tuna or flatiron steak

 

DRESSINGS: House Dressing, Oil & Vinegar, Ranch, Bleu Cheese, Salsa Ranch, Honey Mustard, Asian Vinaigrette, Caesar, Fat Free Balsamic Vinaigrette, Parmesan Peppercorn, Thousand Island, French or Cusabi

 

CAESAR SALAD
small or large

 

GARDEN SALAD
lettuce, tomato, cucumber, carrots, shredded mozzarella cheese & croutons
small or large

- add egg or bacon

 

TACO SALAD
lettuce, tomato, bell pepper, corn, black beans & shredded cheddar-jack cheese, served in a tortilla bowl

 

COBB SALAD
lettuce, tomato, cucumber, bleu cheese crumbles, bacon, & hard-boiled egg slices

 

ORIENTAL SALAD
lettuce, tomato, mandarin oranges, pineapple, almonds & chow mein noodles

 

CHEF SALAD
lettuce, tomato, cucumber, fresh deli ham and turkey, shredded cheese, bacon, hard-boiled egg slices and croutons

 

BUFFALO SALAD
lettuce, tomato, cucumber, bell pepper, shredded carrots, bleu cheese crumbles, topped with your choice of hot, medium or mild buffalo sauce

 

 

PASTA

 

Served with garlic bread and your choice of a small garden or caesar salad

 

shrimp-pastaJUMBLED CAJUN PASTA
cajun grilled chicken & shrimp pasta alfredo with sausage, tomato, bell peppers, & red onion

 

CAJUN CHICKEN ALFREDO
cajun grilled chicken served atop pasta alfredo tossed with tomato, onion, & bell peppers

 

CHICKEN PARMESAN
grilled or fried chicken parmesan over pasta marinara

 

CREATE YOUR OWN PASTA
choose alfredo, marinara, or our cheesy pasta sauce and any of the following options:
mushrooms, onions & peppers; broccoli; grilled chicken; sausage; lump crabmeat; grilled shrimp; or grilled shrimp and crab

 

 

SIMPLE MEALS

 

 

CHICKEN FINGER BASKET
five hand-breaded southern-style chicken tenderloins served with fries and your choice of honey mustard or bbq dipping sauce

 

HADDOCK BASKET
four large haddock sticks in a unique Yuengling Lager batter, served with fries and your choice of cocktail or tartar sauce

 

FRIED SHRIMP BASKET
a half pound of shrimp tossed in a unique Yuengling Lager batter, served with fries and your choice of cocktail or tartar sauce

 

CUBAN PORK
slow-roasted, pulled pork with cuban seasonings served with seasoned rice & black beans

 

HOT ROAST BEEF SANDWICH WITH GRAVY
tender, slow-roasted, shaved certified angus beef sandwiched between two pieces of toast, served with mashed potatoes and topped with gravy

 

QUESADILLAS
one giant flour tortilla filled with a blend of cheeses, sautéed onions and grilled bell peppers, served with seasoned rice

- add broccoli, grilled chicken, ground beef, or pulled pork

 

 

KIDS MENU

 

available for children 10 and under & served with one standard side with a beverage.
Finish the meal with a cookie or scoop of vanilla ice cream for 1.29

 

BURGER SLIDERS (2)


MACARONI & CHEESE

pasta with our homemade cheesy sauce

 

GRILLED CHEESE
american cheese between toasted, buttered white bread


PASTA
with butter, alfredo or marinara sauce


PIGLET BASKET
a trio of tender single ribs with the bbq sauce on the side

 

CHICKEN FINGERS (3)

 

GRILLED HOT DOG

 

MAC CHEESE & HOT DOG

hot dog pieces mixed with our homemade macaroni & cheese - a childhood favorite!

 

PERSONAL PIZZA

with marinara sauce and mozzarella cheese

- add toppings: pepperoni, ham, bacon, sausage, pineapple, mushroom, onion, bell pepper, extra cheese

 

 

STANDARD SIDES

 

FRENCH FRIES
MASHED POTATOES
SEASONED RICE
BLACK BEANS

COLE SLAW
SAUTÉED MUSHROOMS, ONIONS & PEPPERS
BROCCOLI
MANDARIN ORANGES
PINEAPPLE PIECES

 

 

PREMIUM SIDES

 

SWEET POTATO FRIES with caramel dipping sauce

PUB FRIES with ranch dressing
MAC & CHEESE
ONION RINGS with our southwest dipping sauce

LOADED MASHED POTATOES WITH CHEESE & BACON
SMALL GARDEN SALAD
SMALL CAESAR SALAD


 

BEVERAGES

 

*FOUNTAIN BEVERAGES
       Coke, Diet Coke, Sprite, Dr. Pepper, Raspberry Tea,

       Lemonade, Ginger Ale, Barq's Root Beer


*BREWED ICED TEA

 

*HOT TEA
       decaf available

 

*COFFEE & DECAF COFFEE

 

JUICES
       orange, apple, or cranberry juice

 

STRAWBERRY LEMONADE

 

LOWFAT MILK or CHOCOLATE MILK

 

BOTTLED WATER

 

BOTTLED SODA

      caffeine-free Diet Coke and Diet 7up are available for those with special dietary needs


*-free refills

 

DESSERTS

 

BROWNIE SUNDAE
a warm fudge brownie topped with vanilla ice cream, chocolate syrup, whipped cream

 

APPLE PIE
warm apple pie with a flaky crust and crumb top
- optional a la mode with vanilla ice cream, caramel syrup and whipped cream

 

LEMON SHORTCAKE
lemon cream and icing layered inside of a moist yellow cake

 

MINIATURE PIES
choose from chocolate cream (no sugar added), key lime or peanut butter pie

 

FRESH BAKED COOKIES
choose either Reese's peanut butter cup or triple chocolate chunk

 

CHEESECAKE
rich and creamy cheesecake with a graham cracker crust

- choose plain, or add a drizzle of strawberry syrup, chocolate syrup or caramel

 

COOKIE SUNDAE
choose either of our cookies, topped with vanilla ice cream, either chocolate or caramel syrup, & whipped cream

 

 

- indicates vegetarian-friendly menu items

The consumption of raw and undercooked foods is not recommended and can to lead to foodborne illness.